San Diego Recap: Part 1

Beauty, Food, Life

If I had to sum up my trip to San Diego in one sentence, it would be: 3 full days/4 nights there is just not enough. Each day was pretty jam-packed, which meant we got a lot accomplished, but not nearly as much as we wanted to. I guess that means a return trip is in the (hopefully) nearish future.

I was in San Diego from Friday, July 26 through Tuesday, July 30. I only know what it’s like there in late July since that was the same time I went there on my last visit back in 2017, but it’s a really nice time of year. The weather was basically perfect and honestly, the crowds weren’t terrible. Sooooo, let’s get to the recap! I’m splitting this into two posts cuz otherwise it would be definitely maybe too lengthy.

Day 1: Friday, July 26

No rest for the wicked (erm, those going on road trips). I woke up early for a day off (around 6:45) so I’d be able to get everything done I needed to before hitting the road with my fam. Basically, dropping off my dog at Happy Pets Palace in Chandler (the boarding place I take her to every time I go out of town), going for a quick 3 mile run (my last as a 26-year-old!) and packing up last-minute items.

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Nothing but good vibes for the road trip ahead!

We were off by 10 am and ready to get to San Diego. It’s about a 6 hour drive, plus we planned to make two brief stops before leaving Arizona.

First stop: Dateland. It’s an actual place, even though the name sounds fake, and obviously they grow dates there. It’s a tiny town that’s mostly a convenience store/restaurant and gas station. I picked up a bag of Khadrawy dates because I have never tried anything but Medjools, which are good, but when in Rome Dateland. My dad got a date ice cream cone, which he said was good. It got me wanting to try making (vegan) date ice cream at home. The store also sold a bunch of touristy things, including flip-flops made with locally grown grass, which is super interesting.

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The date palms of Dateland. Fun fact: dates have to be harvested by hand!

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Spotted: this cute mug (which I didn’t buy).

Then it was onward to our second (and last stop before SD): Yuma. It’s right on the border of California, and it makes Phoenix feel like the Arctic, it’s that hot. I appreciated the dry heat, though, as PHX has been more humid as of late due to monsoon storms.

We got lunch in Yuma, at a place called the Dog Haus, which has locations in California, Colorado, Texas and also Scottsdale (also soon to be less than 10 minutes from where I live). They make all kinds of hot dogs and brats and sausages, which doesn’t sound appealing to a vegan, but they actually have decent vegetarian and vegan offerings, including the Impossible burger and Beyond sausages! I’m more of a vegan sausage vs. vegan burger fan, plus it’s hard for me to find the Beyond sausage in restaurants, so I opted for their Beyond Brat, which was basically like the classic German brat, topped with mustard, onions and sauerkraut (I love anything sour and pickled!), which I got wrapped in their lettuce “bun”. I was definitely impressed!

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The Beyond Brat was beyond my expectations!

After stopping for gas, we were back on the road en route to our destination. I took a ton of videos as we drove through California because the landscape of that part of the Golden State is super interesting to me. I’m used to the desert of Tucson and Phoenix, which is actually a lot more green than you’d expect and full of cacti. California has a LOT of sand dunes along I-8 and then suddenly, mountains appear that are super rocky and made up of huge boulders. It’s really cool.

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Next stop: San Diego!

We got to San Diego around 5, and honestly traffic on the freeways wasn’t terrible, considering it was rush hour. We got to the hotel we were staying at, which was near the airport, the harbor and the Little Italy neighborhood, and unfortunately, hit a snafu: our room wasn’t ready, even though we were checking in more than an hour after check-in time began. We were assured our room would be ready in about 45 minutes, so we killed some time by walking over to this deli/convenience store nearby, where my parents each got a glass of wine (not great wine, especially by California standards, but they just wanted to try it) and we sat across from the harbor and waited. And waited. And waited some more. We waited more than an hour before we went back inside, and guess what? The room still wasn’t ready! By this point, we were annoyed and hangry so we decided to go walk to dinner, and hope the room would be ready when we got back.

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We walked along the harbor, where I got a pic of this cute seagull!

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So nice to see the ocean again!

My mom picked Ballast Point for our first night in San Diego, so we walked about 20 minutes into the heart of Little Italy to get there. We quickly noticed that those electric scooters are a huge deal there, even more than in Arizona. Like, everyone was riding them and they were scattered up and down every street. It was nice to see people using them and walking (like us), instead of driving everywhere, though!

Ballast Point was packed, so we were lucky to snag a table after ordering our food at the counter. My parents got beers, naturally, while I opted for a glass of viognier wine, which was really refreshing. You gotta have wine when you’re in California! My mom and I both got tacos (she got fish, I got the adobo tempeh) while my dad got the heirloom tomato sandwich, and we all raved about our dishes. My tacos were some of the best vegan tacos I’ve ever had! I’m not always the biggest fan of tempeh (I usually prefer tofu) but these were so flavorful and actually spicy, which I appreciated. The good food took our minds off the hotel situation, at least for an hour or so.

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Gotta have wine in California, no?!

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I thought I wasn’t a huge tempeh fan but these tacos made me a convert!

Walking back to the hotel, we hit another snafu: we were stopped by probably the world’s longest train. Not kidding, we stood there for at least 5 minutes waiting for it to pass! At this point, my dad and I just had to laugh because so many things were going wrong, it was just funny. Fortunately, when we finally got back, the room was ready so we grabbed a cart and loaded all our stuff on to take up to our room. Then the elevators weren’t working, so it was even more frustrating/funny. We did eventually make it up to our room!

After getting settled in, we sat out on the balcony overlooking the harbor, drank more wine and talked for awhile, before we got yelled at by the security guy for apparently being too loud, even though no one else was outside. My parents were mad, because last time we were in San Diego, we kept getting yelled at by the lady living upstairs (we were in an Airbnb condo), who said we were too loud even when we were basically whispering, and we didn’t want the same thing to happen this time. So we reluctantly went back inside and got ready for bed.

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Night harbor views.

Day 2: Saturday, July 27 (aka Birthday)

Happy birthday to me 🥳 Sadly, I woke up with a slight headache (probably from the previous night’s wine), but after taking some ibuprofren, drinking water and sweating it out at the hotel gym for 30 minutes, I was ready to celebrate!

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The hotel had the smallest gym ever (and it was soooo hot) but it was next to the pool and had plenty of equipment, so it was all good!

First things first, the beach. We drove across the Coronado Bridge to head to one of the beaches on Coronado Island. Lemme just say that I fell in love with Coronado! It would be amazing to stay there next time, though hotels there are really expensive, but the beaches were beautiful and it was fun walking around town and exploring.

We parked a few blocks away and hauled all our gear down to the beach. The one we went to this day was actually right next to the dog beach, so we got to watch the doggies play in the water 😍 The beach never got too crowded either, even though it was a Saturday, so that was nice. We spent several hours soaking up the sun, braving the cold water and enjoying some beach snacks. My dad and I also tried boogie boarding for the first time, and it was a lot of fun, though I had to stop after awhile because I couldn’t stop shivering from the ocean water.

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Beach daze. 

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Soaking up the sunshine & salty air!

After loading our stuff back in the car, we drove down Orange Avenue, which is basically Coronado’s main street. We parked, and then walked a couple blocks until we stumbled across a wine bar. We were all hot from the beach, and walking in the humidity, so we needed some refreshing bevs, and the wine bar definitely delivered on that! My parents each got a glass of sangria, with fresh berries in the bottom of the glass, and I got the black bellini, which was made with red wine (hence the darker color) and fresh peach slices. Our drinks hit the spot, but I also had my eye on another kind of drink — my free birthday item from Starbucks!

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I love these kinds of murals!

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Refreshing bev #1.

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Refreshing bev #2. 

Last year, I missed out on the freebie because we were stuck in traffic most of the day en route to Sedona, and I didn’t realize you can only redeem it on your actual birthday, not the day before and day after as in years past. But this year, I was determined not to miss out, and luckily for me, there was a Starbucks just steps from the wine bar! I haven’t gone to Starbucks in months, so I was pleasantly surprised to see they’ve added a bunch of new iced tea flavors. I went with a venti (go big or go home) iced blueberry black tea, with no sweetener. It was perfect for a hot day!

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I took an Insta Stories poll, and everyone voted for the whale! But I thought the octopus was super cute too.

After stopping in a couple stores (my mom bought a cute octopus toy in one of the stores for my dog!), we headed back across the bridge to our hotel to relax and get ready for the evening. Because I’m extra, I had brought along a set of fake eyelashes that I bought about a year ago and was waiting for the right opportunity to wear. Obviously, my birthday was the best choice! They’re the “mermaid” lashes from Tarte, with streaks of magenta and teal and I love them (side note: I wear fake lashes basically every day, so I’m used to them, but this pair was special).

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Even the packaging was pretty!

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Lashes on, ready to celebrate! 🥳

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This is 27.

We headed out a little earlier than we needed to to drive to my birthday restaurant pick, Donna Jean. It was only about 10 minutes away from the hotel, so we showed up before our reservations, but they had no issue seating us, and we were able to park almost right in front of the restaurant, which I feel is unheard of in San Diego 😉, considering the parking situation at most of the other places we went to (hence why we walked a lot). We actually parked right in front of Evolution, an all-vegan fast food joint, and I made a mental note to go there next time!

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It felt like dining in a garden!

I had heard amazing things about Donna Jean, so I was excited to finally try it. We sat outside, on this really lush patio filled with all kinds of plants. It felt so chill and totally my vibe. I ordered a glass of Boochcraft kombucha, and I had no idea they were based in SD!

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Locally made booch >>>>

My family almost never gets appetizers/starters when going out to eat (unless it’s as an entree), but I really wanted to try the roasted cauliflower (since I’m cauli obsessed) so we ordered that to share. It was made with green cauliflower, zhoug, hemp yogurt and dukkah, so it was a bit spicy but really delicious. I almost opted for the hot shrooms (Nashville-style spicy mushrooms) but I think they would have been too salty for my dad, but I’ll have to get them next time since I’ve heard they’re really good.

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A big bowl of deliciousness! 😋

We each got a pizza — my mom got the Four Horsemen (with vegan gouda, mozzarella, ricotta, parmesan and pesto), my dad got the Bread Fang (mozzarella, mushrooms, onions, spinach, dried olives which he gave to me and calabrian chiles) and I got the Black Widow on the gluten-free socca crust (black garlic, smoked dates, ricotta, red onion and calabrian chiles). I’d made socca before, but I’d never had it in a restaurant, so I was curious to see how it would work as a pizza crust. It was a little soggy, but tasted great with my pizza toppings, which kind of reminded me of a spicy BBQ pizza!

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I can see why Donna Jean was named Best Pizza in 2017 & 2018!

With it being my birthday, I had to order dessert. I decided I wanted to take it back to the hotel to enjoy later, so I got a slice of the New Mexico chile chocolate pie in a to-go box. We drove back to the hotel to drop it off, and then decided to go walk to a nearby tiki bar to grab drinks. Well, we didn’t realize just how popular it was, and there was an hour wait just to get inside, plus reading reviews sounded like you had to wait awhile once you got in to actually get a drink. Instead, we walked another few blocks to a bar/restaurant called Kettner Exchange, which was also packed (I mean, it was a Saturday night in downtown San Diego), but we were able to go up to the rooftop bar and order drinks, and then miraculously a couple seats opened up at a communal table that we snagged. My dad and I both ordered the same drink — the Spicy Gallagher, made with serrano-infused tequila, aperol, lemon and watermelon. Whenever I see a drink made with a spicy or smoky liquor and/or watermelon, I must try it, and this did not disappoint!

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I got some amazing sunset photos when we came back from dinner!

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No words 🤩

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Terrible lighting but at least the drink was good!

We walked back to the hotel, where my parents sang Happy Birthday and I opened a few presents (I had a few more than I had opened the day before the trip, and left at home) and had the pie, which was soooo good. Chocolate & spice go so well together! It was the perfect way to cap off my 27th birthday.

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Had to have cactus gift wrap!

Stay tuned for part 2 of my recap!

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Favorite Finds of the Month: June

Beauty, Food

And we’ve made it to my favorite month of the year — July. There are many reasons I love it, but mostly because it’s my birthday month! This year it’s even more exciting because it’s my golden birthday (I turn 27) and I have a super fun trip planned…stay tuned!

I’ve also been really enjoying having Fridays off this summer. Ah, the perks of working for a school district! That means since July 4th is on a Thursday this year, this work week is an extra short one. My sister is flying out from Denver for the long weekend and I can’t wait to spend time with her!

Since it’s a new month, it’s time to recap my favorite product discoveries from June!

1) Nekter Summer of Skoop

You already know my love for juice bars . I love supporting locally owned places in particular, but sometimes you gotta go with the chains if they offer something spectacular. Case in point, Nekter Juice Bar and their vegan ice cream called Skoop.

I’ve always been so jealous of bloggers and Instagrammers posting their pics of Pressed Juicery freeze, since there are no locations in Arizona. But when I realized Nekter had something similar, I decided to give it a try. I had my first taste of Skoop last September and fell in love. That was when they were selling the charcoal vanilla flavor, which is divine.

I hadn’t gotten Skoop since the fall because they only had chocolate and coconut vanilla flavors, which I wasn’t too excited about, but then they announced on Instagram that they were rolling out 4 new summer flavors on June 27…and they were all vegan (sometimes their Skoop is made with honey, but it’s always dairy free). So you know ya girl had to get her hands on some!

Somehow I waited until June 29th to finally try it (lolz). When I got to Nekter, I knew for sure I wanted to try the monster cookie dough flavor because 1) cookie dough, duh and 2) it was a pretty blue color. But instead of just one flavor, I wanted to try two! I had a tough time deciding between peanut butter swirl, orange twist and chocolate haze but ultimately, I had to go with the PB swirl. And it did not disappoint!

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The Skoop even matches Skye! 

I love Skoop because it’s some of the creamiest vegan ice cream I’ve ever had. It’s just so soft and scoopable. It’s also not overly sweet, and I actually really love the vanilla base they use.

The monster cookie dough was my favorite of the two but I really liked both. Now I wanna go back and try the other two flavors.

*If you go to Nekter Juice Bar before July 7th (after 4 pm), you can take advantage of their BOGO Skoop offer! You just need to download their app and join their rewards program to get the coupon.*

2) Science in Sport GO Hydro + Caffeine Tabs in cola flavor

If you’re a runner or cyclist, you’ve probably heard of if not used Nuun tablets. They’re used to replenish electrolytes lost during exercise and they taste amazing (at least to me).

I think I first started using Nuun in 2016, when I moved to Tucson and realized I needed something to keep me going during runs in the summer heat. One of the flavors I fell in love with was the Kona Kola. It tasted just like a Coke without the carbonation. It was exactly what I needed during those hot runs, and I know that many ultrarunners swear by drinking a flat Coke at race aid stations.

Sadly, Nuun discontinued the flavor, which is a decision I will never understand because it seemed to be popular. Anyways, ever since then I’ve been looking for a solid replacement. I still use Nuun and love many of their other flavors, but it just isn’t the same.

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The cola cravings are REAL. 

Then I found Science in Sport. While they have a much more limited flavor selection, they actually have a cola flavor! And their GO Hydro + Caffeine tabs are vegan! I like that they have no sugar and that they’re designed to replace key electrolytes to prevent dehydration and fatigue.

So far, I’ve taken the tablets before and after a run, and it definitely helps me stay hydrated. I want to try dropping one in my Camelbak to see how I feel drinking it while I’m running.

You can buy these on Amazon for $11 a tube (20 tablets per tube).

3) Bath & Body Works PocketBac Hand Sanitizer in Sun Tan

Who doesn’t wanna have clean hands? I wouldn’t exactly call myself a germaphobe, but better to be safe than sorry, amiright? I pretty much never get sick (don’t wanna jinx it but…) which I credit partially to religiously using hand sanitizer in public places. I have wet wipes stashed in my car, but I use those typically after I’ve eaten something. Hand sanitizer produces no waste and I honestly love the way it makes my hands smell…at least if I get one of the scents from Bath & Body Works!

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I LOVE that B&BW supports Pride #loveislove

Fun fact: their sun tan scent is one of my FAV SMELLS EVER! It reminds me of sunscreen and all things summer. I had a soap in this scent a couple summers ago and haven’t been able to find it since, but when I hit up their semi-annual sale last month, I saw they offered the scent in a hand sanitizer. So of course I had to buy it.

Their PocketBacs are the perfect size to store in a purse or makeup bag (or, erm, even your pocket) and a little goes a long way so they’re a total bargain at less than $2 per bottle.

4) LIVE Soda Kombucha in Cherry Cola

I’m a big big booch fan, if you didn’t know already. There isn’t a kombucha I’ve tried that I didn’t like. But LIVE Soda is one of my favorite brands. I first discovered them in the refrigerated drinks section at Whole Foods when I was living in Tulsa, when I was starting to dip my toes into all things booch. I was immediately hooked because they came in soda flavors but were actually healthy and packed with probiotics.

Up until recently, my favorite flavors were the root beer and cola, though “Doctor” was also a contender and some of them I had never tried. But I always wished they would make a cream soda and cherry cola flavors. Well, wish granted! I spotted on their Instagram in May that they were offering not one, but BOTH flavors I dreamed of! Unfortunately, they said they would only be sold in Texas (where the company is headquartered) but I held out hope I could find them near me…

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Booch, please!

And spoiler alert: I did. At Sprouts, if you were curious. So obviously, I had to try them both. While I liked the cream soda, it struck me as too similar to the root beer. But the cherry cola was so bomb! It has a great cherry flavor that’s offset by the bubbly cola. Like I mentioned above, I crave that cola flavor after hot runs, so this makes the perfect post-run refreshment.

LIVE Soda Kombucha is a bit cheaper than other kombuchas (I think I got each bottle for $2.49 or possibly less) which also makes them a winner.

So even if you don’t live in Texas, you may be able to find these new flavors. Next, I hope they come out with grape!

Any fun new finds you made in June? What are your plans for July? 

Favorite Finds of the Month: February

Beauty, Food

What can I say — I’m a sucker for blog series. It makes it a lot easier to write a post when there’s a built-in theme, ya know? Plus it’s fun for me to look back and see what I was into during a specific time in my life.

In this series, I’m going to be sharing a few of my favorite product discoveries that I make each month. I love love LOVE trying new things, whether it’s vegan food or beauty products, and I want to share the love with y’all in case you’ve seen these things on Insta or in stores and wanted to try it, but weren’t sure if they’re worth the money. I don’t know about you, but I feel a lot more confident buying something if there are good reviews about it. So let’s get to it!

1) KeVita watermelon rose sparkling probiotic drink

I can’t remember when I first tried KeVita, but I do know it was my first foray into the wonderful world of cultured probiotic beverages. As a self-professed kombucha addict/expert, I’ve tried many booches and booch-like products over the years, and KeVita’s drinks rank high on my list of favorites. Whether it’s their Master Brew kombucha or their sparkling probiotic drinks, I haven’t had a bad experience with them.

The watermelon rose version is one of their newer flavors, and being that February is the month of love (I guess?) and roses are a symbol of love, I had to give this one a try this month. I picked my bottle up at Sprouts from the kombucha section for $3.29, which is fairly inexpensive for a probiotic-packed drink.

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I also love the gorgeous packaging. 

I tried it for the first time on Valentine’s Day (of course), pouring half the bottle into a wine glass and enjoying alongside some goodies from the Whole Foods salad bar for a nice single lady V-Day dinner. I was struck by how light and fruity it was — I’ve had floral-based kombuchas before that were definitely a lot more perfume-y and flowery than this, but it definitely had a nice flavor. Not surprisingly, the ingredients include rose water, rose hips powder and rose extract, which give it that floral but not too floral taste. I also detected the watermelon flavor, but it wasn’t over the top.

I really enjoyed just sipping on this, but I think it would make a nice base for a fancy cocktail.

2) Summer Fridays R + R Mask

Going along with the V-Day themed products is my next find. I first discovered the brand Summer Fridays in the fall when I saw them all over Insta and the Sephora app. At the time, they had just two products: the Jet Lag mask and the Overtime mask. I bought the Overtime mask based on reviews saying it smelled like pumpkin pie and it most definitely does. Plus it works its exfoliating magic to make my skin feel refreshed, so it’s definitely a solid addition to my skin care routine (still gotta try the Jet Lag mask).

But when I saw Summer Fridays was coming out with a new mask, I had to jump on it. I literally ordered it the first day it was available on the Sephora app. If it’s rose gold, smells like flowers and is a face mask, you know I can’t say no.

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Definitely worth the $50+ price tag. 

This is officially my favorite mask. It makes my skin so glowy and keeps it from getting dehydrated. Plus it literally smells like a bed of roses.

At $52 for a 2.25 oz tube, it ain’t cheap, but definitely more affordable than some face masks (looking at you, $80 Peter Thomas Roth 24K Gold Mask) and a little goes a long way. I use it once or twice a week when I want to #treatmyself.

3) Trader Joe’s Neapolitan Puffs Cereal

Oh Trader Joe’s, how I love that you’re always coming out with new products that I have to get my hands on. But I also dislike it because I end up spending more than I planned on…oh yeah, and because your products are so popular, they often go missing for weeks/months after they make their debut so I regret not stocking up.

I’m not sure if this will be one of those cult favorite TJ’s products, but I do know that it’s new (saw it and bought it for the first time the weekend before Valentine’s Day) and it may not be available for long because it seems kind of V-Day-ish. Kind of like how candy cane Joe Joe’s are only around for like the first week of December.

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New cereal plus some old favorites.

I’ve mostly been eating grain free granolas when I want a cereal fix, but this caught my eye because I love the combo of chocolate, strawberry and vanilla. Maybe not in ice cream, since I tend to go for more unique flavors, but a good combination nonetheless. But I did like that this cereal was bean-based, with the first ingredient being garbanzo bean powder and some brown rice flour in there for the texture. I’ve had bean-based cereals before and liked them, so I figured this would be a winner. And it is. It’s nice that the ingredients list is fairly short and has normal ingredients in it, plus it’s gluten free and higher in protein (6 grams) compared to most cereals. But it also tastes good too — not overly healthy like you might expect from a cereal with these ingredients but also not too sweet.

Each box is $3.99, which is a steal compared to the tiny bags of paleo granola I’ve been buying. Since I don’t eat breakfast, I’ve been enjoying this cereal as a nighttime snack mixed with vegan protein powder, almond milk and berries.

4) Urban Outfitters UO Nail Polish

I used to be a ride-or-die Julep junkie. Ever since my friend introduced me to the brand in 2014 and I signed up for my first subscription box, I stopped buying the cheap-o Sally Hansen nail polishes from Target and switched to Julep. I loved that they were vegan and free from weird chemicals like formaldehyde and toluene that are in drugstore polishes. Plus the subscription boxes were fun because I got to pick 3 colors per month (or beauty products, but I usually went for polishes) and it gave me points that I could use toward a free box a couple times per year. And the boxes were a good deal — $25 for 3 polishes, vs. $14 per polish on Julep’s website.

I actually just got notified recently that Julep has discontinued the subscription boxes, which is a little sad but not really ’cause I stopped subscribing a year ago when I was first unemployed. I had already stockpiled enough nail polishes to last me awhile and couldn’t spend the $25 a month so I said goodbye to my subscription.

Long story short, I no longer have an unlimited supply of nail polish and I sure as hell don’t wanna pay $14 for new Julep polishes so I started looking for cheaper options. I love Urban Outfitters for their clothes and other beauty products, so when I saw they had nail polish that was 3 for $10, I had to get some.

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Sadly this color is no longer available at UO but it should last me awhile.

I do like their selection of colors because I typically go for the brighter shades, but they also have some decent, non-boring neutral colors too. As for the quality, the nail polish does chip after a day or two but that happens to me no matter the price point of my polish, so I’m not mad about it. I should probably start using a topcoat if I want my polish to last. But it gives me a good excuse to change my color every few days. Also, for a cruelty-free nail polish, it’s pretty cheap!

5) NadaMoo! Marshmallow Stardust vegan ice cream

Usually when I see a new vegan product pop up in my Insta feed, I jot it down in my notes on my phone to remember later, because I know I probably won’t find it in stores for weeks or even months. Not so with this new NadaMoo! ice cream flavor. The very same week I saw it on IG, I found it at my local Sprouts grocery store. Side note: Sprouts has really upped their non-dairy ice cream game, and I. Am. Here. For. It.

When I saw it in the frozen case, I literally had a moment where I was like, “Is this real life?” Because I was totally not expecting to find this brand new product so soon. And mind you, I don’t live in some small town (Phoenix is the 5th largest city in the U.S., and the metro area is the 11th largest) but it seems like new product launches can take some time to get here, which is crazy. Anyways, of course I had to add it to the cart, but not before taking a picture of it in the aisle like a crazy person blogger.

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A+ on the cute packaging!

Because the name isn’t super descriptive (but nice sounding nonetheless…and the packaging is adorable), I wasn’t sure what flavor to expect. I knew it would include marshmallows, which are hard to find in vegan form, let alone in vegan ice cream. Basically, the ice cream tastes a lot like Lucky Charms, or more specifically, the milk that’s leftover at the end when you’ve eaten all the cereal and just have the marshmallows dissolving. Growing up, I had Lucky Charms a handful of times because we were a healthy cereal eating family (think cereals like Basic 4, Cracklin Oat Bran, Great Grains, etc.) and my sister and I only got to indulge in kid cereals when we would go camping and my mom bought those tiny cereal boxes that came in a 6 pack. My sister and I would usually fight over who got the Lucky Charms and the Trix cereal and leave the boring Honey Smacks to our parents. But this totally reminds me of Lucky Charms in a very good way.

The lavender color of the ice cream is beautiful, and there are definitely enough marshmallows to satisfy my tastebuds. As for nutritional content, it’s honestly not that terrible. It’s higher in sugar than some of their other flavors but I like the NadaMoo! ice creams are lower in sugar than most other nondairy ice creams.

Sprouts (at least the ones near me) have many NadaMoo! flavors on sale right now for $4.99 so it’s a good time to try a pint if you’re curious.

What fun new products did you try in February?